__ the countertops and make sure appliances are turned off
clean
__ your hands and utensils after handling raw meat, poultry, or fish
Wash
clean up any spills ___
immediately
do not ___ in the kitchen
run
When using a _____, cut away from your body
Knife
do not use metal in the ____
microwave
keep a ____ extinguisher nearby.
fire
Keep pot ___ turned away from the front of the stove
handles
use a _____ board when chopping ingredients
chopping
keep flammable material such as dish towels and oven mitts ___ from the stove
away
don't ____ the kitchen with something cooking on the stove
leave
Be aware of hot ______ which can cause burns
Steam
tie back long ____ and avoid wearing loose clothing to avoid catching on fire.
Hair
You use this when peeling vegetables
vegetable peeler
This appliance in mostly used during breakfast and browns your bread
toaster
Use this pan for cooking meat or frying things
skillet
When you need to cook in a hurry or have a large piece of meat, use this cooker
Pressure cooker
what appliance did we use for milk shakes?
blender
measuring ___ are used for small measures. Example, vanilla, salt
Spoons
Use this utensil to drain things (spaghetti noodles, hamburger meat
colander
Use this pan for cooking cupcakes
muffin
this is the large knife
chef
use a ___ to dip soup or punch into a cup or bowl
ladle
this pan is perfect for cheesecake
spring
use this instrument to put powdered sugar on funnel cakes
sifter

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