Pastry/Pie crossword
This printable crossword puzzle on the topic of Cooking & Food has 15 clues. Answers range from 3 to 10 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
Description
Provides structure
Provides moisture by producing steam
What provides flavor?
Makes the pastry tender
(Type of fat) Provides Flaky crust with little flavor
(Type of fat) Contributes a delicious flavor
Baking a pie without filling
Decorative edge given to pastries
Too much handling would make the pastry ?
Light and airy, filled with a mixture containing gelatin
Filled with ? made from milk, eggs, sugar
A type of pie filling that can be cooked or baked
A type of pie filling that is a cornstarch thickened pudding mixture
Too much handling causes ? to over develop
DO NOT use the ? vigorously
