Therapeutic Diets Crossword

Diet in which patients count carbohydrates in each meal and stay away from sugars
Diet in which there is little nutritional value used to rest the gastrointestinal system. All liquid must be see through
Diet that limits fats to 50 grams daily used for heart patients
Limits fats to less than 50 gm daily used for obese or gallbladder and liver disease
Diet that requires little chewing and easy to digest
In this diet paitents avoid foods such as pickles, olives, sauerkraut, and processed cheese
Diet used for patients with kidney or renal disease
Used for children, pregnant or lactating women
Diet that consists of easily digested foods that don't irritate the GI tract and avoids fried foods or highly seasoned foods
Diet used to increase the bulk in the diet to stimulate the digestive tract
Balanced diet with no restrictions