Chocolate Crossword

Another name for the seed inside the cocoa pods
Special name for the "meat" of the bean
Process during which the beams develop the color and flavor of chocolate as we know it
Chocolate with the highest percentage of cocoa
The process of heating, rolling, kneading and areating that produces smooth chocolate
This chocolate must be atleast 20 percent cocoa butter, 14 percent milk solids and no more than 55 percent sugar
Most popular type of chocolate
Cocoa butter is formed when this is put under extreme high pressure
These chocolate producing plants grow within 20 degrees of the equator
Most popular candy bar in America in 2019
Country that produces the most chocolate
This country is known for producing the smoothest chocolate
Country known for producing mostly dark chocolates
This chocolate is not named for its country of orign but rather for the man who developed it
This is added to the cocoa liquor to make milk chocolate