Type
Crossword
Description

What recipe are we making tomorrow? Cottage Pie
Name a biological raising agent Yeast
After measuring our flour, we should ---- it into a bowl sift
What does the 'I' in THAWIES stand for? Ingredients
What type of date mark would raw chicken have? Use by
What type of date would biscuits be labelled with? Bestbefore
How many things need to be included on a packaging label by law? Eight
What is it called if you have a reaction to food? Food ---------------- hypersensitivity
Which food hypersensitivity could be fatal? allergy
Which type of food sensitivity is not caused by the immune system? intolerance
What makes a swiss roll rise? gasinfoam
What is the big topic for year 7? skillsandsafety
What type of pastry uses steam to make it rise? choux
What does the 'Q' in QUID stand for? Quantative

Nutrition Crossword Puzzle

Type
Crossword
Description

To include more fruits and veggies in your diet, when would be the ideal meal to eat them during to encourage such a habit? Breakfast
These are great sources of energy in fruits and vegetables. Carbohydrates
Sources of this can be added to fruit and vegetable snacks to make them even more nutritious and delicious Protein
Try different vegetables, because our bodies like ___. Variety
______ are nutrients in food that the body uses to build cell membranes, nerve tissue (like the brain), and hormones. Lipids
The body uses ___ as fuel. Fat
What is a unit of energy that measures how much energy food provides to the body? Calorie
Light (lite) and _______-fat foods may still be high in fat. Reduced
What is the requirement for a food to be labeled light (lite)? Have 50% less fat or _______ fewer calories per serving Onethird
One of the most harmful fats: s_____. Saturated
One of the most harmful fats: t_____. Trans
Trans and saturated fats can cause what? Heartdisease
Unsaturated fats are ____ at room temperature. Liquid
One type of unsaturated fat: p_________. Polyunsaturated
One type of unsaturated fat: m_________. Monounsaturated

Consumers: Rights and Responsibilities Crossword

Type
Crossword
Description

A consumer is someone who buys goods and services for their own _____________ use Personal
An ______________ consumer is aware of their rights and responsibilities Informed
A ___________ is something you are entitled to. Right
_________ are physical items such as cars, food etc. Goods
___________ are facilities which we utilise such as hairdressers, plumbers etc. Services
A ____________ is an agreement between two people which is legally binding Contract
The ___________ is the owner of the goods being sold Seller
Goods which have a reasonable appearance, no defects and are safe are of _________________ quality Merchantable
Goods which are fit for _____________ are able to perform their normal function Purpose
All food _________ must show a best-before date Labels
Distance selling is buying _________. Online
It is the consumers ______________ to inform themselves about goods and services before purchasing. Responsibility

FFA and SAE Crossword

Type
Crossword
Description

What began in 1928? Future Farmers of America
What type of SAE is when you own your own business? Entrepreneurship
National Blue and _________ __________ Corn Gold
Who were allowed in FFA in 1969? Women
Part of FFA emblem that symbolizes progress/new day Rising Sun
What does OD stand for? Official Dress
Who wrote the FFA Creed? EM Tiffany
What does CDE stand for? Career Development Event
What is the last official FFA degree? American
What does the plow symbolize? Work
What officer position is stationed by the door? Sentinel
What officer position is stationed by the emblem of Washington? Treasurer
Organization for past FFa members, family, and friends Alumni
SAE stands for Supervised _________________ Experience Agricultural
What type of motion introduces a new idea to a meeting? Main
How do you stop discussion and vote in a meeting? Move the question
Why use parliamentary procedure? Majority rules
Components of ag education: FFa, SAE and Classroom

Patient Safety Week Crossword

Type
Crossword
Description

To be done everytime you enter or exit a patient room Hand Hygiene
Leaving your papers and computer unattended is a violation of ________. HIPPA
SBAR facilitates prompt and effective communication. What does the "B" in SBAR stand for? Background
Patient's with walkers, canes, lower extremity weakness, are a high risk for _____. Falls
This type of isolation/precaution requires you to wash hands with SOAP and WATER. Enteric
The red binder located at all MA stations is to report __________ diseases. Communicable
Multi dose vials must be labeled with date of opening, initaled by staff who opened vial and given a _______ of 28 days after opening. (Answer is an acronym) BUD
_______ is an online system to report near misses, safety issues and concerns and good catches. (Answer is an acronym) PSEMS
MedStar wide, all meetings and huddles start with a _______ moment. Safety
MedStar continues to advance it's journey to become a High ________ Organization (HRO), with patient at the core of everything we do. Reliability
What does "T" in our SPIRIT values stand for? Teamwork
How do you access the Patient Safety Event Management System (PSEMS)? Starport
_____ ______ are brief daily meetings among teams that are held to share info about potential or existing patient/staff safety issues. Safety Huddles
To keep patient's safe, providers must enter medication orders in the EMR prior to clinical staff administering medication. No _____ orders allowed. Verbal

SMART - Goal Setting Crossword

Type
Crossword
Description

Achieving your goal, gives you a sense of.... Pride
What does A stand for in SMART? Achievable
Ever goal should have a specific... Plan
Setting SMART goals, keeps us... Motivated
What does S stand for in SMART? Specific
What does M stand for in SMART? Measurable
What does T stand for in SMART? Time
What is the acronym that helps us remember how to set targets? SMART
If you have not achieved your goal, what do you do? Review
If you easily achieve your goal, you should have it... Harder
What does R stand for in SMART? Realistic
What is the time frame for a short term goal? Week
It should take around 6 weeks to achieve this type of goal. Medium
I should be looking to achieve my long term goal in how many months? Six

Weight loss Crossword

Type
Crossword
Description

Coming to TOPS helps to do this each week? Motivate
By doing this you can eat more each day Exercise
having healthy food in your house, helps you make good....What? Choices
If you deprive yourself from unhealthy food you may go on a...What? Binge
Be careful of food labels that claim to be what? Fat free
You may lose inches before you lose....What? Weight
Tops means, Take of what sensibly? Pounds
When dieting, we have to watch our bread intake or our....What? Carbohydrates
it is nice to lose pounds but It is more important to get ....What? Healthy
When dieting, it is helpful to have a daily food...What? Plan
This type of food is low in calories and fulls you up due to fiber content Vegetables
When dieting you have to watch how many...What? you eat each day Snacks
This food is good for you but could be high in Sugar fruit
Be careful with this substance as it can cause water retention Sodium
This breakfast food is high in protein and low in calories eggs

ServSafe Crossword Puzzle

Type
Crossword
Description

________ needs six conditions to grow. Bacteria
Includes yeasts, molds, and mushrooms. Fungi
A contaminant that food can become contaminated when objects get into it. Physical
A protein in a food or ingredient that some people are sensitive to. Food Allergen
An important tool used to identify allergens in the products that you purchase. Food Labels
The most important way to prevent bacteria from causing a food-borne illness is to control.... Time and Temperature
This virus is mostly found in the feces of people infected with it. Also linked with ready-to-eat food and shellfish from contaminated water. Hepatitis
______ cannot be destroyed by cooking or freezing. Toxins
They require a living host to grow. Viruses
Bacteria, Viruses, Parasites, and Fungi are types of..... Pathogens
______ comes from raw and under cooked food, and contaminated produce. Shigella spp
The six conditions that bacteria use to grow is called.... FATTOM
A food borne symptom which causes they eyes and the skin to turn yellow. Jaundice
What does the "M" in FATTOM stand for? Moisture

CROSSWORD PUZZLE BREAD & PASTRY

Type
Crossword
Description

Essential ingredient for bread YEAST
Ancient grain ground into flour and used to make non-gluten-free foods including bread, pasta and pastry WHEAT
Flour mixture for bread and pastry DOUGH
Any sturdy, 4-quart capacity bowl is fine. Mixing Bowl
This tool makes it easy to apply egg washes and thin glazes, and ensures even application. pastry brush
type of cylinder to roll out dough. Rolling pin
Because it’s flexible, you can scrape dough from the sides of the bowl without scratching it. rubber scraper
Use the flat paddle to mix the ingredients Dough Hook
Pan Used for baking Baking pan
A long handled spoon is required wooden spoon
Wheat is the most common type of flour used in bread baking flour
is the most important liquid water
Milk from cow no added nothing removed Fresh Milk
Common Sweetener Sugar
Used for caramelizing brown sugar
Romans Sweetener Honey
an important ingredient in bread baking because it slows rising time allowing the flavor of the dough to develop salt
add food value, color and flavor to breads eggs
slows moisture loss, helping bread stay fresh longer. fat
The silicone ones have the added bonus of scraping the sides of bowls like a rubber spatula. whisk
This made it difficult to use the same brush for cooking and baking. pastry brush
This particular baking tool has a number of different uses Parchment Paper
can be used for lining baking pans or storing baked goods so they don’t dry. Wax Paper
ovens have dials or buttons that you push Oven Thermometer
great for making themed cookies cookie cutter
you could make a smoothie with Pastry Blender
used to cut dough into strips. Pastry Cutter
used to cut dough to have a decorative edge. Pastry Crimping Wheel
This utensil comes in plastic as well as aluminum and stainless steel with feet to hold it above a surface Colander
boards come in a variety of sizes and weights Cutting Boards
This specialized piece of equipment consists of one pan seated inside of a second pan with room for water. Double Boiler
These are used for portion control and ease of shaping or dropping bakery items. Dishers or Scoopers
puree as good as a blender and nuts can be turned into butters or cut too finely in seconds. Food Processor
Used for cutting ingredients Knives
uses in the kitchen but I favor a microplaner for the baking/pastry kitchen. Grater
Used to heat the sides of pans Blow Torch
simple version were the cut citrus fruit Juicer
useful for portion control or to move liquids. Ladles
used for liquids which is why there is usually a lip on the top. Measuring cups
used to measure small amounts of ingredients. Measuring spoons
used to grate citrus rinds, chocolate, nutmeg, etc. Microplaner

6 main nutrients Crossword

Type
Crossword
Description

what source does Complete proteins/fat come from? Animal
what source does incomplete proteins/fat come from? Plant
an example of a food item high in trans fat is? Cookies
what part of your body does water hydrate? Organs
what do carbohydrates,protein and fat all provide energy
folic acid is an example of a? Vitamin
Iron is an example of a? Mineral
plant sources of essential nutrients are sometimes refereed to as an? Alternative
what nutrient helps with tissue repair and growth? Protein
which vitamin assists in bone development? Vitamin D
OJ is a significant source of what vitamin? Vitamin C
olive oil, canola oil, fish oil , soy bean , tree nut , peanus and avacodo all contain what type of fat? Unsaturated fat
beef, chicken, pork, eggs,milk,cheese,yogurt,sour cream, cream cheese and butter all contain what type of fat? Saturated fat
out of all the six nutrients which one is exemplary of Milk? Protein
Carbohydrates are usually found in what type of product? Grain
Products with alot of sugar contain what type of nutrient? Carbohydrates
this is not a nutrient because it does not get absorbed by the body. Fibre
what type of mineral strengthens bones and teeth? Calcium
packaged foods have a high content of what? Sodium
when considering the six nutrients... it is important to maintain a... balance
other than drinking water, what food group can you get the MOST water from? fruits and vegtables
other than from the food you eat, what is another form of vitamins and minerals? supplements
which nutrients protects organs? fat
if you drink soda excessively what mineral deficiency could you get over time? Iron
the mineral, calcium is best found in which food group? Milk and alternatives
in our food and nutrition class, what beverage did we learn could cause a deficiency of essential nutrients? soda

HIV and AIDS Crossword

Type
Crossword
Description

In the acronym “HIV,” what does the “H” stand for? Human
In the acronym “HIV,” what does the “I” stand for? Immunodeficiency
In the acronym “HIV,” what does the “V” stand for? Virus
What type of defense cells does the HIV virus attach itself to? CD4helper
What type of cells are CD4 helper cells? Defense
The HIV virus can be spread through what? Bodilyfluids
The HIV virus can be spread by this type of device (HINT: MANY PEOPLE ARE AFRAID OF THEM Needles
This advanced stage of HIV occurs when a person with HIV has an extremely low number of CD4 cells. AIDS
What virus destroys CD4 cells? HIV
A symptom of HIV and AIDS can be a ___ which is persistent and won’t go away. Cough
A symptom of HIV and AIDS can be heavy ____ at night, even if the room is ice cold. Sweating
A disease that someone is more susceptible to get when they have AIDS? (This disease affects the surface of the brain). *this is a challenging question* Meningitis
People can prevent contracting HIV and later on AIDS by being what? Abstinent
A symptom of HIV and AIDS that can be dramatic and is noticeable after just a few weeks of contracting the virus. Weightloss
What is the defense system in the body that fights infections? Immunesystem