Type
Crossword
Description

Sweet spread for bread or toast jam
French breakfast pastry croissant
Drink made from ground beans coffee
What you pour on your cereal milk
A way to cook eggs scrambled
Breakfast food made from cooked oats porridge
A fruit juice popular at breakfast time orange
A type of syrup sometimes served with bacon maple
Strong smelling breakfast fish kippers
Often enjoyed with butter and marmalade toast
People often make this drink in a pot tea
Breakfast dish made with rice and smoked fish kedgeree

Foods Crossword

Type
Crossword
Description

It's used to make Guacamole Avocado
A green variety of smooth-skinned summer squash. Zucchini
thin strips of salted and smoked meat from the sides and the back of a pig Bacon
A hot drink made from the roasted and ground bean-like seeds of a tropical shrub. Coffee
A small lump of dough that is boiled or steamed Dumpling
A food that is made from cacao beans and that is eaten as candy or used as a flavoring ingredient in other sweet foods Chocolate
A very thin flat piece of dough that is wrapped around a mixture of chopped vegetables and often meat and then usually fried Egg roll
A dish that people prepare for themselves at the table by putting small pieces of food (such as bread, meat, or fruit) in a hot liquid (such as melted and flavored cheese or melted chocolate) Fondue
the strongly flavored root of a tropical plant that is used in cooking Ginger
a thick, sweet substance made by bees Honey
a small green pepper that is very hot and is used especially in Mexican cooking Jalapeño
A small fruit that has green flesh, black seeds, and brown, hairy skin Kiwi
An ocean animal that has a long body, a hard shell, and a pair of large claws and that is caught for food Lobster
A thoroughly shaken or blended drink made of milk, a flavoring syrup, and often ice cream Milkshake
:a thin, flat, round cake that is made by cooking batter on both sides in a frying pan or on a hot surface (called a griddle) Pancake
: pasta in the shape of long, thin strings Spaghetti
: an alcoholic drink made from the juice of grapes Wine
: a slightly acidic semisolid food that is often flavored and sweetened and is made of milk that has been soured by the addition of bacteria Yogurt
: a food made from flat, usually round bread that is topped with usually tomato sauce and cheese and often with meat or vegetables Pizza
: a Japanese dish of cold cooked rice shaped in small cakes and topped or wrapped with other ingredients (such as pieces of raw fish) Sushi
: a soup made of beef or chicken broth and rice noodles Pho
a Chinese food made of dough that is filled with meat or vegetables and often served boiled in soup Wonton
: a mixture of oats and other ingredients (such as brown sugar, raisins, coconut, or nuts) that is eaten especially for breakfast or as a snack Granola
a piece of sweet fried dough that is often shaped like a ring Doughnut
: a soft, juicy red fruit that grows on a low plant with white flowers Strawberry
: a tropical plant with a thick root that can be boiled and eaten Taro
: a juicy tropical fruit that has firm yellow and red skin and a hard seed at its center Mango
a vegetable pickle seasoned with garlic, red pepper, and ginger that is the national dish of Korea Kimchi
: a Spanish and Mexican pastry resembling a doughnut or cruller and made from deep-fried unsweetened dough and sprinkled with sugar Churros
a Vietnamese snack consisting of a baguette (traditionally baked with both rice and wheat flour) filled with a variety of ingredients, typically including meat, pickled vegetables, and chili peppers. Banh mi

Breakfast Word Search

Type
Word Search
Description

Bacon
Breakfast
Butter
Cereal
Coffee
Doughnut
Eggs
Fruit
Jelly
Juice
Milk
Pancake
Pepper
Salt
Toast
Waffle

7am Crossword

Type
Crossword
Description

Mainly made by Kellogs Cereal
Grilled Bread - eaten with butter, Nutella & jam. Toast
Tuesdays Pancake
British stereotype Crumpets and Tea
Cured meat from a pig Bacon
Friend Blended Potatoes Hash Browns
The only thing drunken between 6am - 3pm in the US Coffee
Traditional British breakfast food made of smoked mackerel Kippers
What came first the chicken or the ___ Egg
Common breakfast ingredient in Asia Rice
Ketchup is a type of... Sauce
Popular French pastry Croissants

culinary crossword puzzle

Type
Crossword
Description

White part of an egg, which consists of protein and water albumen
Any alternative used to replace butter in a recipe. Examples include margarine, olive oils, and soy-based oils. butter substitute
Small, open-faced cold sandwich that is a type of hors d'oeuvre. They usually are made from bread or toast cutouts, English muffins, crackers, melba toasts, and tiny unsweetened pastry shells. canapé
Membranes that hold an egg yolk in place chalazae
Butter that is created when the chef or manufacturer heats butter and then removes milk solids and water. clarified butter
Sandwich consisting of two slices of bread or two halves of a roll, a spread, and a filling. cold sandwich
Three slices of toasted bread spread with mayonnaise and filled with an assortment of sliced chicken and/or turkey, ham, bacon, cheese, lettuce, and tomato. club sandwich
Very thin pancake-type item with a high egg content. The result is a delicate, unleavened griddlecake. crêpe
Sliced bread (preferably day old) dipped in an egg-and-milk mixture and cooked on a lightly oiled griddle or flat pan. French toast
Egg that has been fried in cooking fat at 145°F for at least 15 seconds. If it is going to be held for a few minutes, it should be cooked at 155°F. The yolk should be cooked to whatever doneness the customer requests. fried egg
Flat omelet that may be made in individual portions or in larger quantities. frittatas
Tea in which the leaves are not fermented. green tea
Another type of hot sandwich in which the outside of the bread is buttered and browned on the griddle or in a hot oven grilled sandwich
Product made by simmering, and then shocking, eggs. hard-cooked egg
Potatoes prepared by steaming or simmering them in lightly salted water and then peeling, chilling, and shredding. Shredded potatoes are cooked on a lightly oiled griddle on medium heat to a light golden brown on both sides. hashed brown potatoes
Raw potatoes that have been peeled and then sliced, diced, or shredded and then cooked on a well-oiled griddle or pan-fried until golden brown and cooked though. home fries
Process in which milk is strained through very fine holes to break down fat and then blended into one fluid. homogenization
Hot or cold bite-sized finger food that is served before a meal. hors d'oeuvre
Popular breakfast drink made from cocoa powder or shaved chocolate and sugar stirred into heated milk or water. hot cocoa
To combine with, treat with, or expose to the action of hydrogen. hydrogenate

Cooking Word Search

Type
Word Search
Description

medium rare
pork chop
chop
cut
beat
banana
rice
enchilada
cooking
butter
bread
water
pastry blender
lasagna
dinner
cereal
bruschetta
blender
baked
stir
food
cupcake
casserole
breakfast
lunch
meatballs
bake

BREAKFAST FOODS/DRINKS Crossword

Type
Crossword
Description

Sliced, brown bread Toast
Similar to pancakes, but without smooth sides Waffles
A type of fruit spread Jam
A drink that comes from cows and is high in calcium Milk
Light and fluffy butter cakes that are cooked in a pan Pancakes
A sweet sauce pourd on top of waffles or pancakes Syrup
A doughnut-shaped bread roll Bagel
A salty meat often served with eggs Bacon
A drink made from squeezed or blended fruit Juice
Eaten in a bowl with milk Cereal
Come from chicken and can be cooked in many different ways Eggs

Breakfast Word Search

Type
Word Search
Description

milk
tea
coffee
juice
fruit
yogurt
pancakes pikelets
crumpets
maplesyrup
cereal
cheese
ham
waffle
muffin
croissant
bagel
potatotots
hashbrowns
bakedbeans
sausage
avocado
mushrooms
pepper
salt
grilled
fried
poached
scrambled
tomato
butter
friedbread
toast
eggs
bacon

International Foods Crossword

Type
Crossword
Description

A spicy and sour dish made from fermented cabbage Kimchi
A pomegranate and walnut stew Fesenjan
Similar to wonton, it's filled with either sweet or savory ingredients and bring good things to those who eat it Dumplings
Street corn on the cob served on a stick covered with salt, chili, lime, cheese, mayo and sour cream Elote
A rice and dill dish which has fava beans, dried fruit and nuts in it Baghali Polo
A breakfast dish of 1/4 corn fried tortillas topped with eggs, pulled chicken, topped with cheese & crema Chilaquiles
Raw fish served on rice seasoned with vinegar Sushi
A light & fluffy batter coated & deep fried seafood or veggie Tempura
A roasted meat dish cooked low and slow with potatoes, carrots & onions Pot Roast
A dessert made from the juice of the Key lime mixed with sweet condensed milk, egg yolks and baked Key Lime Pie
A mixture of rice, seasoned and sauteed veggies, mushrooms, soy, gochujang and fried eggs Bibimbap
A steamed dumpling filled with pork or shrimp or veggies and stewed and served in a broth or soup Wonton

Popular Foods Around The World Crossword

Type
Crossword
Description

A staple in Korean cuisine, is a traditional banchan made from salted and fermented vegetables Kimchi
Popular in Poland, they are made by wrapping pockets of unleavened dough around a savory or sweet filling and cooking them in boiling water Pierogi
Popular in Greece- an eggplant- or potato-based dish, often including ground meat Moussaka
A favorite in Canada - this dish consists of French fries and cheese curds topped with a light brown gravy Poutine
A thick, very dark brown Australian food spread made from leftover brewers' yeast extract with various vegetable and spice additives Vegemite
A Scottish dish consisting of a sheep's or calf's offal mixed with suet, oatmeal, and seasoning and boiled in a bag, traditionally one made from the animal's stomach haggis
A Japanese dish consisting of small balls or rolls of vinegar-flavored cold cooked rice served with a garnish of raw fish, vegetables, or egg sushi
Popular in Israel - a deep-fried ball, doughnut or patty made from ground chickpeas, fava beans, or both Falafel
Popular Indian dish consisting of chicken marinated in yoghurt and spice marinated chicken cooked in a cylindrical clay oven TaqndooriChicken
A Spanish dish of rice, saffron, chicken, seafood, etc., cooked and served in a large shallow pan Paella
Thin, breaded and pan fried cutlet made from veal, popular in Austria Weinerschnitzel
Vietnamese noodle soup consisting of broth, rice noodles, a few herbs, and meat, primarily made with either beef or chicken pho
Jordanian dish made of lamb cooked in a sauce of fermented dried yogurt and served with rice or bulgur Mansaf
Vegetarian dish traditionally made of tomatoes, finely chopped parsley, mint, bulgur, and onion, and seasoned with olive oil, lemon juice, and salt - Popular in Lebanon Tabbouleh
Popular in Ukraine, this soup is made with beets and usually served with sour cream Borscht

Canada word search

Type
Word Search
Description

scallops
lobsters
salmon
cod
shrimp
snow crab
croquettes
canola oil
rapeseed
wheat
raisin pie
butter tart
oats
Saskatoon berries
bannock
buffalo
canada
duck
fiddlehead ferns
Jerusalem artichokes
maple syrup
mushrooms
reindeer
rice
seafood
trout
turkey