This printable matching worksheet on the topic of Nutrition & Food Safety has 16 questions and answers to match. This matching worksheet is also available to download as a Microsoft Word document or a PDF.
Egg white
Chicken raised for meat
A device used to keep chicks warm
To examine eggs by holding them up to a bright light
Baby chicken
Soft, fine, fluffy feathers of baby birds
A hard white tooth at the end of the beak used for hatching
Unhatched or unborn offspring that is still developing
A group of poultry or sheep
A bird that is hunted for food
An adult female chicken
A device that keeps eggs warm until they hatch
Domestic fowls raised for meat, eggs, or feathers
Adult male chicken
The yellow part of the inside of an egg
A hen that is raised for producing eggs