Carbohydrates Crossword
Type
Crossword
Description

A lack of or an inability to use the hormone insulin
An indigestible carbohydrate from plants that does not dissolve in water is _____fiber
Tooth decay is called dental______
A low blood glucose level
A collective term used to refer to all the monosaccharides and disaccharides.
A polysaccharide that is the storage form of energy in plants
A chemical produces in the body and released into the bloodstream to regulate specific body processes
Indigestible polysaccharides that make up the tough, fibrous cell walls of plants.
A hormone secreted by the pancreas to reggulate blood glucose level
Polysaccharides, such as starch and fiber, are called ______carbohydrates
A carbohydrate sweetener that is separated from its natural source for use as a food addiive is called ____sugar.
A monsaccharide that circulates in the bloodstream and serves as the body's source of energy
One of the six classes of nutrients that includes sugars, starches, and fibers.
A carbohydrate made up of two sugar units
The feeling of fullness a person has after eating food
A carbohydrate made up of many sugar units that are linked in straight or branched chains.
A concentrated source of a nutrient, usually in pill, liquid, or powder form
An indigestible carbohydrate from plants that dissolves in water is ____fiber
The body's storage form of glucose
An inability to digest the main carbohydrate in milk due to a lack of the digestive enzyme lactase is called-------intolerance

FOOD AND NUTRITION BASICS Crossword

FOOD AND NUTRITION BASICS Crossword
Type
Crossword
Description

MAIN SOURCE OF ENERGY
THE MAIN SOURCE OF CARBOHYDRATES
ALSO CALLED A SIMPLE CARBOHYDRATES
SUGARS FOUND IN FRUITS
SUGARS FOUND IN GRAINS
SUGARS FOUND IN MILK
EXTRACTED FROM PLANTS TO SWEETENED FOODS
MADE UP OF LARGE MOLECULES OF SIMPLE CARBOHYDRATES
FORM OF CARBOHYDRATES THAT DOES NOT PROVIDE THE BODY WITH ENERGY
FIBER WILL DISSOLVE IN WATER
FIBER WILL NOT DISSOLVE IN WATER
THIS BULK HELPS TO MOE FOOD THROUGH THE LARGE INTESTINE, PROMOTING REGULAR____
HELP THE BODY GROW, MAINTAIN AND REPAIR CELLS AND TISSUES
PROTEIN ALSO PLAY AN IMPORTANT ROLE IN REGULATING THE BODY
CAN BE FOUND IN LEGUMES, SOME VEGETABLES AND GRAINS
FAT-LIKE SUBTANCE THAT IS PRESENT IN ALL BODY CELLS
CHOLESTEROL CIRCULATES IN THE BLOODSTREAM IN CHEMICAL GROUPINGS CALLED?
LOWER LDL CHOLESTEROL, INCREASE HDL CHOLESTEROL
INCREASE LDL CHOLESTEROL
FOUND WHEN VEGETABLE OILS ARE PARTIALLY HYDROGENATED
PEANUTS OIL, CANOLA OIL, OLIVE OIL
CONDITION THAT RESULTS WHEN A PERSON DOES NOT GET ENOUGH IRON
NEEDS IRON FOR BODY TI BUILD WHAT?
TYPE OF IRON FOUND IN BEEF LIVER, AND FORK LIVER
TYPE OF IRON FOUND IN CANNED BEANS

Biochemistry Crossword Puzzle

Biochemistry Crossword Puzzle
Type
Crossword
Description

Building Blocks of Macromolecules
"Fruit Sugars"
2 Sugar Groups Bonded Together
Most Common Simple Sugar
"many" monomers linked together
Takes the Longest to Break Down
Also Known As Fiber...
Holds Reserve Energy (Storage)
Their Primary Function is to Provide Energy
Differentiates the Different Amino Acids
A Type of Protein that Speeds Up Reactions
A Bond Between Amino Acids
Molecules Changing Shape Because of Hydrogen Bonds Breaking
Taking Away H2O
Protein Monomers
Fats Found in Plants Are...
Fats Found in Animals Are...
Important For Cell Membranes
The Most Important Steroid For the Body
A Ring Of Fatty Acid
The Process in Which H2O is Added to Break Bonds
Gives Directionality to a Protein
Lipids Can't Dissolve or Are...
Basic Building Blocks of Carbohydrates
A Disaccharide Commonly Known as Table Salt
A Disaccharide Commonly Known as Milk
The Type of Acids Found in Fat
Another Name For Enzymes Not Used in Reactions
Came From Something Living
Fats That Come From Animals Contain 1

Carbohydrates and Lipids Crossword

Carbohydrates and Lipids Crossword
Type
Crossword
Description

Organic compounds build from monosaccharides, containing mostly carbon and water
Monomer of carbohydrates. Smallest sugars. Glucose, Fructose, Galactose
Combination of two monosaccharide sugars. Sucrose, Maltose, Lactose
Long chain of monosaccharides joined together. Starch, Glycogen, Cellulose, Chitin
Simple sugar used to make energy. C6H12O6
Monosaccharide found in fruit
Table sugar. Glucose + Fructose
Sugar foundi n milk. Glucose + Galactose
Polysaccharide containing thousands of glucose monomers. Energy storage in plants
Polysaccharide containing thousands of glucose monomers. Short term energy storage in animals
Polysaccharide containing thousands of glucose monomers arranged to give structure to plants. Not digestible by humans
Polysaccharide that makes up the exoskeleton of Arthropoda and found in the cell wall of some fungi and algae
Biomolecule that is insoluble in water. Fats, Phospholipids, and Steroids
Primary form of fat in foods and your body. Long term energy storage.
Main component of cell membranes. Similar to a triglyceride, except a fatty acid is replaced with a polar head
Class of lipids that contains hormones and cholesterol
Chain of carbons and hydrogen sulfide that make up fats and phospholipids
Backbone of fats and phospholipids
Type of fats that have a hydrogen attached to every carbon. Unhealthy fat
Type of fats that have at least one double bond between two carbons. Healthier fat
Structural component of cell membranes, and a precursor to some hormones
Primary male hormone responsible for regulation of the reproductive system and secondary sex characteristics
Primary female hormone responsible for development and regulation of the reproductive system and secondary sex characteristics
A primary female hormone involved in mentruation and pregnancy
Enzyme that digests fat
Lipids that are liquid at room temperature

Biology Crossword

Biology Crossword
Type
Crossword
Description

What organic compounds contain amine and carboxylic acid functional groups?,
What is the organic compounds consisting of carbon, hydrogen, and oxygen
any molecule that is present in living organisms
a substance that increases the rate of a chemical reaction without itself undergoing any permanent chemical change.
any of a large group of organic compounds occurring in foods and living tissues and including sugars, starch, and cellulose
an insoluble substance that is the main constituent of plant cell walls and of vegetable fibers
a metabolic disease in which the body’s inability to produce any or enough insulin causes elevated levels of glucose in the blood.
deoxyribonucleic acid, a self-replicating material present in nearly all living organisms as the main constituent of chromosomes
a substance produced by a living organism that acts as a catalyst to bring about a specific biochemical reaction.
a carboxylic acid consisting of a hydrocarbon chain and a terminal carboxyl group, especially any of those occurring as esters in fats and oils.
The main type of sugar in the blood and is the major source of energy for the body's cells.
main type of sugar in the blood and is the major source of energy for the body's cells.
A branched polymer of glucose that is mainly produced in liver and muscle cells, and functions as secondary long-term energy storage in animal cells.
contained in the red blood cells of vertebrates and gives these cells their characteristic color.
pertaining to something that cannot be dissolved, or solved

Food and Nutrition Crossword

Food and Nutrition  Crossword
Type
Crossword
Description

The starches and sugars present in foods which are made up of carbon, oxygen, and hydrogen, which are used to store energy for the body.
An indigestible complex carbohydrate that is found in the tough, stringy parts of vegetables, fruits, and whole grains.
The amount of energy required by the body to maintain minimum essential life functions.
Nutrients that help build and maintain body cells and tissues which are made of long chains of molecules called amino acids.
Substances in food that your body needs to grow, to repair itself, and to supply you with energy.
A fatty substance that does not dissolve in water.
Units of heat that measure the energy used by the body and the energy that foods supply to the body.
The long stiff fibers that make up the walls of plant cells which are made of long chains of glucose (sugar) molecules linked together.
The kinds and amounts of food and drinks a person usually consumes (eats & drinks).
The total of all the chemical reactions an organism needs to survive. The process of chemical digestion and its related reactions.
The Nutrition Label helps you determine the amount of calories and nutrients in one serving of food.
Special carbohydrates that are found in foods like rice, wheat, corn, potatoes, and peas.
Specific chemical compounds which are the building blocks of proteins.
When the amount of calories you consume is EQUAL to the amount of energy calories your body uses during activity during a day.

Nutrition Crossword

Nutrition Crossword
Type
Crossword
Description

What are chemicals in food that body needs to work properly
the body need these in large quantities
the body only needs small amounts of vitamins and minerals
Energy released by some nutrients is measured in?
The bodies main energy source
A very important simple sugar
Special messengers that regulate many different body fuctions
This hormone is responsible for the digestion process
One major complex carbohydrate
One more complex carbohydrate
A white waxy substance that helps the body carry out its many processes
Fat is an essential nutrient that supplies chemicals called?
A chemical process that causes unsaturated fats to spoil

Chapter 5 Carbohydrates: The Preferred Body Fuel vocabulary Crossword

Chapter 5 Carbohydrates: The Preferred Body Fuel vocabulary Crossword
Type
Crossword
Description

a collective term used to prefer to all the monosaccharides & disaccharides
a carbohydrate made up pf single sugar units.
the body's main source of energy.
it is the body's source of energy.
made up of to sugar units
carbohydrates that are made up of many sugar units.
polysaccharide that is the storage form of energy in plants.
are the nondigestible carbohydrates and lignins that make up the tough, fibrous cell walls of plants.
A lack of or an inability to use the hormone insulin, which results in a buildup of glucose in the bloodstream.
Indigestible polysaccharides that make up the tough, fibrous cell walls of plants.
The body’s storage form of glucose (also known as animal starch).
A chemical produced in the body and released into the bloodstream to regulate specific body processes.
A low blood glucose level.
An indigestible carbohydrate from plants that does not dissolve in water.
A hormone secreted by the pancreas to regulate blood glucose level.
An inability to digest lactose, the main carbohydrate in milk, due to a lack of the digestive enzyme lactase.
A carbohydrate sweetener that is separated from its natural source for use as a food additive.
The feeling of fullness a person has after eating food.
A monosaccharide or disaccharide.
An indigestible carbohydrate from plants that dissolves in water.
A concentrated source of a nutrient, usually in pill, liquid, or powder form.
A polysaccharide, starch and fiber are complex carbohydrates.
are isolated, nondigestible carbohydrates that have beneficial effects in human health.
when food ingredients, such as fiber, are added to provide health benefits beyond basic nutrition the foods are called this.
is a measure of the speed at which various carbohydrates are digested into glucose, absorbed,k and enter the bloodstream.
is the sum of dietary and functional fibers.

Carbohydrates Crossword

Carbohydrates  Crossword
Type
Crossword
Description

one of the six essential nutrients and are your body's main source of energy
a lack of or an inability to use the harmone insulin
isolated, nondigestible carbohydrates that have beneficial effects on human health
a measure of the speed at which various carbohydrates are digested into glucose, absorbed, and enter the bloodstream
a low blood glucose level
carbohydrates composed of single sugar units
the feeling of fullness you have after eating food
a concentrated source of a nutrient in a pill, liquid, or powder form
foods that are high in starch and fiber
nondigestible carbohydrates and lignins that make up the tough cell wall of plants
food that has healthy additives
the body's storage form of glucose
Harmone that helps the body lower blood glucose levels
Carbohydrates made of many sugar units
simple molecular structures
the sum of dietary and functional fibers
tooth decay
carbohydrates made up of two sugar units
blood sugar
special messengers in the body that are created by the endocrine glands
a collective term used to describe monosaccharides and disaccharides

Biomolecules Crossword

Biomolecules Crossword
Type
Crossword
Description

are proteins catalysts that speed up the rate of a chemical reactions in the body
are the building blocks/subunits of proteins
are macromolecules made of many monomers joined together
are the building blocks/subunits of nucleic acids
is a polysaccharide made of glucose units hooked together found in plant cell walls
are organic compounds commonly called fats and oils.
are organic compounds used to store and release energy
contains the elements carbon, hydrogen,oxygen and nitrogen and is composed of amino acids examples are insulin,hemglobin and enzymes
are the small building blocks of polymers
is a simple one unit sugar such as glucose or fructose having the formula C6H12O6
are the largest carbohydrate molecules, they are polymers composed of many monosaccharides linked together(starch, glycogen, chitin, etc.)
are macromolecules such as DNA and RNA
links amino acids together
is a polysaccharide consisting of highly branched chains of glucose units used as food storage in plants
a polysaccharide with highly branched chains of glucose units, used by animals to store food

Carbohydrates Crossword

Carbohydrates Crossword
Type
Crossword
Description

What is a the body's main source of energy?
What is the form of carbohydrate that supplies energy to the body?
What do you call a carbohydrate with a simple chemical structure?
What is a carbohydrate with a more complex chemical structure than a sugar?
A sugar that extracted from plants and used to sweeten foods is an _____ _____
What is plant material that can't be digested?
What Carbohydrate requires more work for the body to digest?
A substance that tastes sweet but has few or no calories is called a _____ __________.
A sugar with a single chemical unit is called a...
A sugar made of two monosaccharides is called a...
A ______________ is a sugar made up of several monosaccharides
______________ ia the process by which plants use the sun's energy to convert carbon dioxide and water to oxygen and glucose.