Cool Sight Word Search 1
Type
Word Search
Description

important
together
country
family
under
night
carry
begin
about
much
life
grow
last
food
six
eat

3rd Grade Dolch Sight Words Word Search

3rd Grade Dolch Sight Words  Word Search
Type
Word Search
Description

better
myself
eight
drink
clean
carry
bring
about
never
light
laugh
grow
full
fall
draw
done
only
much
long
kind
keep
hurt
hold
got
far
cut
hot

Plant Parts Crossword

Plant Parts Crossword
Type
Crossword
Description

This part of the plant makes the food.
Plants need this to grow; form of energy.
Part of the plant that gets water from soil.
Food roots get from soil.
Water moves from the roots to the leaves throught the plant's what?
A carrot stores food in it what?
The part of the plant that makes fruit and seeds.
How a living thing begins its life, grows and makes new living things like itself.
Must reach the stigma to grow a seed; bees, wind and water carry this to the stigma.
tiny, baby plant. It is very small.
Protects the seed. Grows around the seed.
The process when a seed begins to grow.
They do not have flowers or cones. Fall on the ground. Examples are ferns and mosses.
Many plants close together.
Different kinds of plants.

ServSafe Crossword Puzzle

ServSafe Crossword Puzzle
Type
Crossword
Description

________ needs six conditions to grow.
Includes yeasts, molds, and mushrooms.
A contaminant that food can become contaminated when objects get into it.
A protein in a food or ingredient that some people are sensitive to.
An important tool used to identify allergens in the products that you purchase.
The most important way to prevent bacteria from causing a food-borne illness is to control....
This virus is mostly found in the feces of people infected with it. Also linked with ready-to-eat food and shellfish from contaminated water.
______ cannot be destroyed by cooking or freezing.
They require a living host to grow.
Bacteria, Viruses, Parasites, and Fungi are types of.....
______ comes from raw and under cooked food, and contaminated produce.
The six conditions that bacteria use to grow is called....
A food borne symptom which causes they eyes and the skin to turn yellow.
What does the "M" in FATTOM stand for?

Fourth Grade Sight Word List 1 Word Search

Fourth Grade Sight Word List 1 Word Search
Type
Word Search
Description

through
brother
winter
things
always
begin
close
funny
first
carry
again
wrote
stop
must
knew
same
gone
grow
even
gave
work
food
feel
each
wait
ask
sea

Medical Terminology Crossword

Medical Terminology Crossword
Type
Crossword
Description

Low RBC count
Difficulty eating
Too much sugar in the blood
Looking at blood vessels with dye
Slow heart rate
Without fever
Suffix meaning sagging/ falling out of place
Root word for cartilage
Suffix meaning hernia/tumor
Suffix meaning dilation/stretching
Difficulty breathing
Commonly known as 'blood poisoning'
Blood group system
Abbreviation for the medical term of stroke
Deficiency of WBC
Examination of the abdomen with a ------scope
Urination occuring at night
High blood pressure
Blood clot under the skin
Red blood cell
Root word for skull
Ovary root
Term for tube
Suffix meaning breakdown or separation
Root for lung
Blue
Root for rib
Large
Excessive; too much
Many; much
Requiring the presence of air
Platelet
Removal of a kidney
Under the skin
Cutting of a tube/vessel
Inflammation
BID; 3 words
ECG
PRN; 2 words

8 Stages of Development by Erik Erikson Crossword

8 Stages of Development by Erik Erikson Crossword
Type
Crossword
Description

Scientist who proposed a psychoanalytic theory of psychosocial development comprising eight stages from infancy to adulthood.
Erikson's theory of psychosocial development has ______ distinct stages.
During this stage, the person is uncertain about the world in which they live. To resolve these feelings of uncertainty, they look towards their primary care giver for stability and consistency of care.
Between the ages of _____, they begin to assert their independence, by walking away from their mother, picking which toy to play with, and making choices about what they like to wear, to eat, etc.
A healthy balance between initiative and guilt is important. Success in the stage of Initiative vs. Guilt leads to the virtue of _______.
__________ is the fourth stage of Erikson's theory, at this stage the person starts learning to read and write, to do sums, and do things on their own. Teachers begin to take an important role in the child's life as they teach the child specific skills.
The ______ is Identity vs. Role Confusion, where teenagers are deciding their personalities through an intense exploration of personal values, beliefs and goals.
Occurring in young adulthood (ages 18 to 40 yrs), we begin to share ourselves more intimately with others. We explore relationships leading toward longer-term commitments with someone other than family member.
By failing to achieve the objectives in the stage of Generativity vs. Stagnation, we become ______ and feel unproductive.
As we grow older and become senior citizens, we tend to slow down our __________ and explore life as a retired person. It is during this time that we contemplate our accomplishments and can develop integrity if we see ourselves as leading a successful life.

Charlie and the Chocolate Factory Crossword

Charlie and the Chocolate Factory  Crossword
Type
Crossword
Description

Owner of the Chocolate Factory
The factory helpers
The greedy boy that eats far too much
Charlie's surname
The soup that the Bucket family eat every night
The boy with the gadgets
Spoilt
Blueberry
Colour if the ticket
Grandpa that accompanied Charlie
Where the chocolate helpers are imported from
What do they travel to Charlie's house in?

Third Grade Sight Words Word Search

Third Grade Sight Words Word Search
Type
Word Search
Description

sometimes
important
different
beautiful
together
children
favorite
question
sentence
example
without
present
between
grandpa
grandma
brother
enough
pretty
across
friend
listen
family
answer
cousin
father
mother
sister
number
School
carry
think
never
drink
write
early
house
which
where
large
uncle
know
ride
jump
good
when
what
aunt
bad
why
who

Food Technology Crossword

Food Technology  Crossword
Type
Crossword
Description

The smallest section of the Eatwell Plate
Safety ________are extremely important in the classroom.
It is important to carry a _________ with the point down.
Used when weighing dry ingredients.
Most commonly used to cut carrot or cheese in to small pieces.
The most important meal of the day.
Fruit and _________should make up 1/3 of your diet.
When removing things from the oven you need to use
Bread, Rice, Pasta are all
Red Meat is a source of
The _________ Plate shows the proportions of food we need to have to be healthy
Working dough together on the bench is called
Liquid ingredients are measured in this
Carbohydrates provide the body with
The blue section of the Eatwell Plate
Piece of equipment to mix cakes batters and cookie dough together
Tempreture controls, Hob and oven are all part of the
Is worn to protect clothing whilst cooking
All dishes must be washed in ______ and ________ water
_____ must be tied up before cooking
It is important to eat a ____________ diet
All ingredients should be ________________ accurately
Food needs to be ___________ correctly to avoid food poisoning
It is important to drink plenty of
One of the four C's: Cross
A type of fat

Nutrition Facts Crossword

Nutrition Facts Crossword
Type
Crossword
Description

Strawberries, blueberries, oranges, and even tomatoes fall under this category of myplate
One of the six basic types of nutrients that is needed for growth and maintenance (a lot of these are found in fruits and they are labeled by the different letters of the alphabet)
The unit used to measure the energy value of foods
The chemical processes that occur within a living organism in order to maintain life (some people have a faster one of these than others)
This makes up about 60% of your body composition and is a necessity for living
One of the six basic types of nutrients that is the body's main source of energy
Milk falls under this category of myplate
The study of how the body uses food
One of the six basic types of nutrients that is required for growth, repair, and maintenance of every body cell (beans and meat are good examples of this)
The bodily process of breaking food down into simpler compounds the body can use
Nutrition guide that categorizes all five food groups (Fruits, Grains, Vegetables, Protein, Dairy)
A complex carbohydrate found in plants, which cannot be digested by human beings (oatmeal, spinach, broccoli, sweet potato are good examples)
One of the six basic types of nutrients that is an important energy source (too much of this is not good)
Carrots, peas, zucchini and squash fall under this category of myplate
One of the six basic types of nutrients that is an inorganic substance and becomes part of the bones, tissues, and body fluids
Oats, brown rice, quinoa, corn fall under this category of myplate