This printable crossword puzzle on the topic of Cooking & Food has 10 clues. Answers range from 4 to 14 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
A number of ingredients placed on, in, or between bread.
Various ingredients rolled in a tortilla or other flatbread such as lavash.
Tiny open-faced sandwich served as an hors d'oeuvre.
A thin finger sized sandwich, may have multiple layers.
A type of finger sandwich. Small, cold sandwich usually served on bread or toast, trimmed of crusts, and cut into shapes.
A neat, open-faced sandwich that often includes strongly flavored foods such as pickled herring, smoked salmon, blue cheese, and salami.
A long, narrow rectangular loaf of bread baked in a pan which has a lid that slides over the top, forcing the dough to conform to the shape of the pan. The finished bread has a soft, even golden brown crust with a tender white crumb. baguette
A long, thin, cylindrical hearth bread, usually French bread.
A menu on which food and beverages are listed and priced individually and foods cooked to order rather than in advance and held for later service.
More than two slices of bread or roll filled with several ingredients