Historical Chefs and Culinary History Crossword

This printable crossword puzzle on the topic of Cooking & Food has 12 clues. Answers range from 5 to 17 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.

Father of Grand Cuisine
Categorized 5 mother sauces
Revolutionized American cuisine through her French cooking
Invented Pasteurization
Father of canning
Introduced Silverware to French
group of cooks who prepared and sold certain food items
Opened the first restaurant
meals consisting of dozens of elaborate courses
Simplified version of Grande Cuisine
Cuisine that rejected overly rich and complicated dishes
chef who began the movement toward lighter and more simply prepared foods