Asia~China and Japan Crossword

A Japanese side dish of pickled vegetables,usually served with rice
A line of hereditary rulers of a country
A traditional multi-course Japanese dinner
A widely cultivated plant of the pea family that produces edible seeds
A Japanese dish of sliced meat,especially beef,fried rapidly with vegetables and sauce
Japanese tea
Each of a pair of small,thin,tapered sticks of wood held together in one hand and used as eating utensils
Broth or porridge made from rice
A bowl-shaped frying pan used typically in Chinese cooking
Cooked rice/meal