Baking crossword

are made of glass or metal containers for batter and dough with various sizes and shapes.
is used to cut and shape biscuit or doughnut.
include a knife and chopping board that are used to cut glazed fruit, nuts, or other ingredients in baking
is used for different baking procedure for beating, stirring and blending
is used for sifting flour
is used to grate cheese, chocolate, and other fresh fruits.
are used to slice rolls and delicate cakes
A graduated cup with fractions (1, 3/4, 2/3, ½, 1/3, ¼, 1/8) marked on each side.
consist of a set of measuring spoons used to measure small quantities of ingredients.
comes in graduated sizes and has sloping sides used for mixing ingredients.
is used to pound or ground ingredients.
is used to pare or cut fruits and vegetables into different sizes.
a funnel shaped container of icing or whipped cream
has a handle and with wire which I used to cut fat or shortening in the preparation of pies, biscuits or doughnuts.
is used in greasing pans or surface of pastries and breads
is a pointed metal or plastic tube connected to the opening of the pastry and is used to form desired designs.
has a blade knife used to cut dough when making pastries.
is used in beating eggs or whipping cream.
is used to flatten or roll the dough.
is used to remove bits of food in side of the bowl
comes in different sizes; small spatula are used to remove muffins and molded cookies from pans which is 5 to 6 inches; large spatula for icing or frosting cakes; flexible blade is used for various purposes.
is used to strain or sift dry ingredients.
is used to in timing baked products, the rising of yeast and to check the doneness of cakes.
is used to measure ingredients in large quantities.
is used to hold ingredients together.
is used to beat or whip egg whites or cream.
is also called mixing spoon which comes in various sizes suitable for different types of mixing.
is used in decorating or designing cake and other pastry products.
is used to mold and shape cookies.
are the workhorses of the bakery and pastry shop and are essential for producing the bakery products.