Do's and Dont's of Canning Crossword

Do not use _________ fruit.
Do not add more ______________ ingredients
One of the vegetables that will result in an unsafe product.
Seasoning and Spices
Do not add unless stated in a tested recipe
Add to tomato products
Some of the acids to add to tomato products when directed in recipe
Items that thicken products will ________ liquids
Water Bath Canning or Pressure Canning as called for in recipe
Never process the jars in any
Increase __________ times at altitudes of 1,000 feet or moe
Will darken when exposed to the air
Will prevent darkening
Use standard_______________________ for home canning
The largest size jars you should use
These lids can be used only once
Lids need to be coverd with ___________ for a minute
Check jars for seals within
Fill the canner at least ___________________ with water