Frontline Defense of Food Safety Crossword

Acting fsis administrator and former district manager of springdale
31st United States secretary of Agriculture sworn in on April 25, 2017
______ inspection, viscera inspection, and carcass inspection are the steps of postmortem inspection process for livestock
used in combination with a whetstone for sharpening a knife
a generalized inflammatory condition caused by pathogenic bacteria and associated toxins in the blood which results in condemnation of the carcass
GS-5 or GS-7 employee that is the frontline defense for food safety
the process of rending an animal insensible to pain by a single blow or gunshot or an electrical, chemical or other means
harmful bacteria such as E. Coli 0157:H7, Salmonella, Campylobacter, and Listeria Monocytogenes
causes death due to the rapid loss of blood in beef
point when eviscerated carcasses are chilled in order to inhibit microbial growth and meet the regulatory requirements of 9 CFR 381.66(b)(1).
disposition indicating that the carcass and/or parts are unwholesome or disease
Means “before death”; performed on livestock and poultry prior to slaughter
single large bone on the ventral surface of the body called the breast bone or sternum
thin, colorless membranes that resemble tiny balloons inside the body cavity of birds
any domesticated bird, chicken, turkeys, ducks, geese, guineas, ratites or squabs per 9 CFR 381.1