cross word on Breads
This printable crossword puzzle on the topic of Cooking & Food has 15 clues. Answers range from 4 to 16 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
Description
protein present in wheat
The hard outer covering of kernels of wheat and other grain
A leavener such as baking soda, baking powder or baking ammonia
A flaky, buttery, yeast roll shaped like a crescent
The starchy inner portion of grain kernels
The process by which yeast changes carbohydrates into carbon dioxide gas and alcohol
The process by which starch granules absorb water and swell in size
The plant embryo portion of a grain kernel
Wheat high in protein
A dough that is low in fat and sugar
The rapid rise of yeast goods in the oven due to the production and expansion of trapped gases caused by the oven heat
A method of expelling gases from fermented dough
A dough high in fat, sugar, and/or eggs
Weighing, usually of ingredients, dough or batters
A yeast type dough made with a sponge or starter
