This printable crossword puzzle on the topic of Cooking & Food has 15 clues. Answers range from 3 to 13 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
main ingredient-provides structure
acts as leavening agent- part of starter
food for yeast
flavor, richness, tenderness
slows down the yeast and controls the fermentation
butter is incorporated through a turning process
on electric mixer
done to the dough to release gas after rising
action done when shaping dough into a smooth ball
done when shaping dough into a ball
glaze of egg and water
cutting top of dough before baking
where bread should cool
how the bread should sound when thumped
final rinse given to shaped yeast breads before baking