Cleaning and Sanitizing Crossword
This printable crossword puzzle on the topic of Nutrition & Food Safety has 21 clues. Answers range from 4 to 14 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
Description
Removes food and debris
Reduces pathogens to safe levels
Sanitizer with a concentration of 12.5-25 ppm
Sanitizing at 171* of above
Sanitizer with temperature dependent of the pH of water
Glassware should be stored
Store wet wiping cloths in
Chemical used to remove mineral build-up
Use to make sure that sanitizer is at the correct concentration
Follow manufacturer's instructions for ppms
Too much sanitizer can be
First step in cleaning and sanitizing
Last step in cleaning and sanitizing
Clean and sanitize after _______ when in continuous use
Dish washing machine with final rinse temp of 180* or above
Clocks at manual dish washing stations should have
Do this before cleaning and sanitizing stationary equipment
Diarrhea and vomit can contain
Needed so staff can see chemicals easily
Sanitizers taken out of their original containers need
Four questions for creating a Master Cleaning Schedule
