Culinary Crossword
This printable crossword puzzle on the topic of Nutrition & Food Safety has 20 clues. Answers range from 4 to 18 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
Description
what are the six things bacteria needs to grow?
what does the “o” stand for in FATTOM
what does the “f” in FATTOM stand for?
what does the “a”stand for in FATTOM
what does the first “t” stand for in FATTOM
what does the second “t” stand for in FATTOM?
what does the “m” stand for in FATTOM?
what’s a foodborne symptom which causes yellow eyes and skin?
this virus is found mostly in the feces of people infected with it
comes from raw and undercooked food, and contaminated produce
includes yeasts, molds, and mushrooms
a protein in a food or ingredient that some people are sensitive to
the most important way to prevent bacteria from causing a foodborne illness is to control
what needs six conditions to grow?
an important tool used to identify allergens in the products that you produce
bacteria, viruses, parasites, and fungi are types of what
what requires a host to grow?
a contaminant that food can become contaminated when objects get into it
cannot be destroyed by cooking or freezing
comes from raw and undercooked food, and contaminated produce
