Gelatinisation Bingo
This printable bingo card set on the topic of Cooking & Food has 21 unique items on a 4x4 grid. Each card draws from a pool of 21 items, so every player gets a different card.
Description
Gelatinisation
Viscosity
Modified Starches
Starches
Roux
100C
60C
80C
Swell
Liquid
Heated
Thickening agent
Amylose
Amylopectin
Béchamel Sauce
Thickens
Custard
Stirring
Convection
Conduction
Radiation
Customize
Add, edit, delete clues, and customize this puzzle. Print copies for an entire class.
