This printable crossword puzzle on the topic of Nutrition & Food Safety has 15 clues. Answers range from 5 to 17 letters long. This crossword is also available to download as a Microsoft Word document or a PDF.
A zone of temperature in which bacteria grows very fastly
A hazard which can harm only few of the population not all
Colour of chopping board used for Ready to eat & cooked food
The lining used for discarding dry garbage
HACCP Principles
Material used for packages for packaging food
An autonomous body established under Ministry of Health & Welfare
Let's you know the end life of food
Process of disinfecting the product contact surfaces
Main source of Salmonella
Condition of Food which are stored at -18 deg C
Get rid of your_______ regularly
This food shouldn't be eaten
Living, cannot be seen but can spoil food
Raw food should be kept ________ cooked food