Chapter 2 Review Crossword Puzzle

Requires a host to live.
Can be in your blood stream and/or under cooked meat.
The abbreviation for the 6 conditions that support the growth of bacteria.
What does the A in FATTOM stand for?
Naturally occur i certain plants, mushrooms, and seafood.
A virus usually in ready to eat foods.
They are not destroyed by normal cooking temperatures.
41°F - 135°F
Assure Look Employees Reports Threat
A symptom of food borne illness.
Yellowing of the skin and eyes.
The T in FATTOM that has to do with the clock.
Mostly found in cows and cow products.
Sneezing on or around food.
An immune system reaction that occurs after eating a certain food.