Cooking Terms Crossword

replace the lost juices
turn upside down
cut into small pieces
put in refrigerator
cover all with flour
combine with pastry blender
chop into small pieces
make liquid by heating
remove outer skin
mix fast with kitchen tool
cut into thin slices
place over boiling water
mix shortening and sugar
remove bones
make a solid into a liquid
scatter over food
mix ingredients lightly
panfry over high heat
pour off liquid
dip quickly into boiling water
cook in small amount of liquid
cut into thin strips
cut into pieces with a knife
cook until light brown
heat milk below boiling
move spoon around
cut into small pieces
cook by direct heat
make liquid by heating
combine ingredients
roll and coat with fine bread
mix fast with whisk
beat quickly with a mixer
place small piece of food
pour off liquid
pierce with fork
blend to liquify
cook in oven
cook until steaming
cook utnil liquid bubbles
cook over low heat
one quick shake
cut into 1/4-1/2 inch pieces
cook until food browns
pour thin stream of liquid
mix ingredients gently
cook in hot oil
coat pan with oil/butter
cut in half
brown over high heat
turn upside down
heat oven ahead of time
fold, turn and press dough
cut into long strips